Lucille's Mont-Tremblant

Nestled in the heart of Mont-Tremblant, Lucille's Mont-Tremblant offers an exceptional dining experience that effortlessly blends vibrant seafood flavors with hearty steakhouse classics. This charming restaurant has quickly become a favorite stop for both locals and visitors craving fresh, expertly prepared dishes in a cozy yet lively atmosphere.

From the moment you step inside, you’re greeted by an inviting buzz that sets the tone for a memorable meal. The dining space features a heated patio perfect for year-round enjoyment, allowing guests to savor their meals outdoors no matter the season. Inside, the ambiance balances warmth and sophistication, ideal for celebrations, casual dinners, or intimate nights out.

The menu is a testament to culinary craftsmanship, showcasing standout dishes that excite the palate and delight the senses. Start with the briny freshness of their 1 Oysters or the zesty, tangy notes of the Octopus Salad. Fans of seafood won’t want to miss the Lobster Roll — a true crowd-pleaser known for its juicy lobster meat and perfectly toasted bun — or the indulgent Lobster Poutine, where crispy fries are lavishly topped with cheese curds, pepper sauce, and succulent lobster tail.

For those leaning toward heartier fare, the Smoked Baby Back Ribs impress with their tender, smoky richness, while the Banzai Smash Burger and Two Black Angus Junior Cheeseburgers offer gourmet takes on classic comfort food packed with juicy, flavorful beef. Seafood lovers will also savor the Seafood Linguini, a delightful medley of squid, octopus, shrimp, mussels, and chorizo swimming in a well-seasoned piripiri sauce.

The steak selections at Lucille’s are equally compelling — from the robust and juicy Kansas Cup 16oz to the tender Filet Mignon 10oz and the perfectly cooked NY Strip with Salad. One highlight worth mentioning is the chimichurri sauce accompanying their steaks, praised by guests so much that they’ve wished to bring it home.

Beverages shine just as brightly here, particularly the signature Seafood Caesar “Bloody Caesar”, garnished generously with oyster, shrimp, and crab legs, delivering a bold, briny kick that complements the seafood-centric menu beautifully. The Lobster Bloody Mary also adds a luxuriously indulgent twist to traditional cocktail offerings.

Customer reviews underscore Lucille’s consistent quality and vibrant atmosphere. Nick Gauts calls it a “must stop location” every time he’s in the village, appreciating the rapid service and memorable flavors. Melissa Doherty highlights the lobster rolls as an undeniable hit for groups, with cocktails that perfectly cap off the meal. Others like Jackson Mapp and Saarangi celebrate both the freshness of the seafood and the attentive, almost intuitive service, making every visit feel special. The attentive staff, engaging ambiance, and diverse menu ensure both seafood lovers and steak enthusiasts leave fully satisfied.

Lucille's Mont-Tremblant is far more than just a place to eat; it’s an experience where guests can indulge in expertly crafted dishes that evoke warmth, celebration, and genuine satisfaction. Whether you're hosting a family gathering, catching up with friends, or simply craving a succulent meal after exploring Mont-Tremblant’s scenic village, Lucille’s promises a culinary journey that captivates your senses and invites you back time and again.

For reservations or inquiries, visit them at 170a Chem. du Curé Deslauriers, Mont-Tremblant, QC, or call +1 873-230-2499 and prepare to dive into a feast of flavors and hospitality that will elevate your dining experience in this charming mountain destination.